Lettuce evapotranspiration and crop coefficients using eddy covariance and remote sensing observations

Abstract

AbstractLettuce (Lactuca sativa L.) is a high-value crop for irrigation districts in the low deserts of the USA Southwest. To ensure maximal crop quality, negligible soil salinity stress, minimal nutrient loss and reduced pathogen susceptibility, lettuce irrigation must meet, but not exceed, crop water use requirements. However, lettuce crop water use information is outdated in this region: prior studies were conducted at least four decades ago (1960–1980) and do not represent current varieties, management practices, and climate. To address this shortcoming, 12 commercial sites in Yuma, Arizona, USA were evaluated between 2016 and 2020 to update lettuce water use requirements and crop coefficients. The study measured crop evapotranspiration (ETc) using eddy covariance observations at eight iceberg and four romaine sites, where planting dates varied throughout the fall. Observed ETc and remote sensing data were used to model the daily soil water balance and derive crop coefficients: single (Kc), basal (Kcb), and soil evaporation (Ke). The analysis was supported by lettuce crop height estimates and fractional vegetative cover (fc) via remote sensing. Days to maturity averaged 75 ± 15 and 89 ± 12 days for romaine and iceberg, respectively, where season lengths increased as planting dates progressed from early fall to late winter. Average planting date for romaine sites was about 20 days earlier than average iceberg sites. When growing intervals are cast in heat units, dependence on crop type and time of planting was reduced. Average cumulative growing-degree-day and enhanced-degree-day metrics were 1133 ± 87 and 754 ± 48 °C-days, respectively. Seasonal lettuce ETc averaged 278 ± 24 mm. Cumulative irrigation applied, plus precipitation, averaged 355 ± 88 mm. Lettuce Kc for sites varied from 0.90 ± 0.13 to 1.19 ± 0.11 and Kcb from 0.20 ± 0.05 to 1.01 ± 0.11 for the initial and mid-season growth stages, respectively. These updates will help growers improve their irrigation efficiency for lettuce and provide important documentation needed by water managers.