Abstract

Our previous studies demonstrated that peroxisome proliferator-activated receptor α (PPARα) activation reduces weight gain and improves insulin sensitivity in obese mice. Since excess lipid accumulation in non-adipose tissues is suggested to be responsible for the development of insulin resistance, this study was undertaken to examine whether the lemon balm extract ALS-L1023 regulates hepatic lipid accumulation, obesity, and insulin resistance and to determine whether its mechanism of action involves PPARα. Administration of ALS-L1023 to high-fat-diet-induced obese mice caused reductions in body weight gain, visceral fat mass, and visceral adipocyte size without changes of food consumption profiles. ALS-L1023 improved hyperglycemia, hyperinsulinemia, glucose and insulin tolerance, and normalized insulin-positive β-cell area in obese mice. ALS-L1023 decreased hepatic lipid accumulation and concomitantly increased the expression of PPARα target genes responsible for fatty acid β-oxidation in livers. In accordance with the in vivo data, ALS-L1023 reduced lipid accumulation and stimulated PPARα reporter gene expression in HepG2 cells. These effects of ALS-L1023 were comparable to those of the PPARα ligand fenofibrate, while the PPARα antagonist GW6471 inhibited the actions of ALS-L1023 on lipid accumulation and PPARα luciferase activity in HepG2 cells. Higher phosphorylated protein kinase B (pAkt)/Akt ratios and lower expression of gluconeogenesis genes were observed in the livers of ALS-L1023-treated mice. These results indicate that ALS-L1023 may inhibit obesity and improve insulin sensitivity in part through inhibition of hepatic lipid accumulation via hepatic PPARα activation.

Highlights

  • Obesity is the consequence of a caloric imbalance caused by an elevated ratio of caloric input to energy consumption

  • Our results suggest that ALS-L1023 may ameliorate obesity, impaired glucose metabolism, and insulin resistance via decreasing hepatic lipid levels via peroxisome proliferator-activated receptor α (PPARα) activation

  • Mice fed an high-fat diet (HFD) supplemented with 0.4% ALS-L1023 had lower body weight gains after 12 weeks of treatment compared with obese HFD-Con mice (Figure 1A)

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Summary

Introduction

Obesity is the consequence of a caloric imbalance caused by an elevated ratio of caloric input to energy consumption. In an insulin-resistant state, pancreatic islet cells temporarily maintain normoglycemia via β-cell compensation that includes greater secretion of insulin [1,2,3]. Patients with NAFLD almost globally exhibit hepatic insulin resistance, which elevates fasting glucose levels and increases the risk of T2D [9,10]. Evidence has been increasing that insulin resistance is accompanied by mitochondrial dysfunction in liver and skeletal muscle, and that this could be the cause of damaged fat oxidation and deposition of intracellular lipids [12,13,14,15,16]. Impaired fatty acid oxidation is a feature of T2D progression, leading to increased lipid accumulation and further insulin resistance [5,18]

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