Abstract

M Greenhawt, DM Fleischer, ES Chan. Allergy. 2017;72(8):1254–1260 To evaluate data from the Learning Early About Peanut Allergy (LEAP) study to determine the risk factors that most influence peanut tolerance. In the analysis, 640 individuals from the LEAP study (ages 4–11 months with a high risk for allergy) who were included in the data set with complete data, including outcomes of a 60-month oral food challenge, were used. In a secondary analysis, the relationships …

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call