Abstract
<p class="MsoNormal" style="margin: 6pt 19.85pt .0001pt 21.25pt; text-align: justify; text-indent: 14.75pt;"><span style="font-size: 10pt;" lang="en-us" xml:lang="en-us">The study aimed to estimate national rice consumption</span><span style="font-size: 10pt;">, total rice demand, and</span><span style="font-size: 10pt;" lang="en-us" xml:lang="en-us"> national rice adequacy in 2002-2007. Secondary data such as household rice consumption in 2002-2007 based on SUSENAS data, government rice consumption (distribution of raskin in 2002-2007), and national rice availability in 2002-2007 based on food balance sheet in 2002-2007. National rice consumption, based on estimation, was 28,317,272 tons or 134.4 Kg/cap (in 2002), 28,135,078 tons or 128.4 Kg/cap (in 2005), and 27,050,183 tons or 120.2 Kg/cap (in 2007). National rice requirement, based on estimation, was 31,900,529 tons or 151.5 Kg/cap (in 2002), 31,760,865 tons or 144.9 Kg/cap (in 2005), and 30,618,665 tons or 136.0 Kg/cap (in 2007). Rice availability coming from domestic production (without import) was deficit in 2002 and 2005. Domestic rice availability was surplus in 2007 (5</span><span style="font-size: 10pt;">.</span><span style="font-size: 10pt;" lang="en-us" xml:lang="en-us">9 %).</span></p>
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