Abstract

Calcium activation of acetylcholine hydrolysis by bovine brain acetylcholinesterase (Acetylcholine hydrolase, EC 3.1.1.7) forms has been analyzed in terms of changes in kinetic constants and thermodynamic activation parameters. De-acetylation was determined to be the major rate-influencing step in acetylcholine hydrolysis by both 60 000- and 240 000-dalton forms of the brain enzyme and 10 mM Ca 2+ increased the rate constant for this step ( +3) by approximately 30% for bot forms. For the smaller acetylcholinesterase form the effects of Ca 2+ on de-acetylation was equivalent to its effect on the overall rate constant ( K) and occurred without an effect on p K. In the case of the 240 000-dalton species, the overall rate constant was increased by Ca 2+ by 33% at pH 8.0 and 81% at pH 7.25 and involved a p K shift of −0.2 pH units. For both enzyme forms the rate constants for acetylation ( K +2) were increased by Ca 2+. Thermodynamic analysis suggested that Ca 2+ activation of the acetylation step was entropically driven. Differences between the two enzymes forms in terms of Ca 2+ appear to result from association of low molecular weight species.

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