Abstract

The research aims to document the progress of the vegetable tanning of leather hides, involved in the making of local footwear products in Pakistan. The analysis is done specifically on the introduction of Khussa as an environmentally friendly product suitable for the needs of the present target groups. The overall empirical question is to decrease the amount of industrial pollution created in the manufacturing of leather goods through synthetic procedures, especially in the tanning of the leather skins. The observations are based on the pollution intensive environment and spatial urban issues related to trends in technological, economic, social, and political scenario in Pakistan. In the beginning of the paper vegetable tanning and its existence in the leather market of Pakistan will be discussed. Then the involvement of vegetable tanning and manual laborious skills involved in the making of Khussa will be observed to promote ecofriendly procedures in the footwear market. A SWAT analysis at the end of the paper will determine the positioning of Khussa in the present market and how it could be improvised to make it better in future.

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