Abstract

Background: Acute urticaria is a skin disorder that is often encountered that can cause redness to respiratory obstruction so that emergency emergencies and urticaria lesions that last more than 72 hours are indicative of hospitalized patients. This study aims to describe the characteristics of acute urticaria at Dermato-Venerology Polyclinic, Sanglah General Hospital during October 2017-2018 period.Methods: A cross-sectional study was conducted using secondary data from medical records of patients with urticaria in Sanglah General Hospital in the October 2017-2018 period. Data retrieval was taken by the Total Sampling method. Distribution of research variables namely, gender, age, genetic, causative factors, were collected. Data analysis is described in the form of tables and narratives using SPSS version 20 for Windows.Results: The results showed that there were 23 acute urticaria patients in this study, the age of the most research samples was in the Adult age category with a large percentage of 60.87%, the most gender-based study sample was female gender with a percentage of 78.3%, research genetic samples most of them are in the absence of genetics, with a percentage of 91.3%, the work of most research samples in housewives with a percentage of 34.8%, the most common cause of acute urticaria is in food allergies with a percentage of 56.5%.Conclusion: The incidence of acute urticaria is most common in adulthood, female sex, housewives, and food allergies.

Highlights

  • Acute urticaria is a skin disorder that is often encountered that can cause redness to respiratory obstruction so that emergency emergencies and urticaria lesions that last more than 72 hours are indicative of hospitalized patients

  • This study aims to describe the characteristics of acute urticaria at Dermato-Venerology Polyclinic, Sanglah General Hospital during October 2017-2018 period

  • Results:The results showed that there were 23 acute urticaria patients in this study, the age of the most research samples was in the Adult age category with a large percentage of 60.87%, the most genderbased study sample was female gender with a percentage of 78.3%, research genetic samples most of them are in the absence of genetics, with a percentage of 91.3%, the work of most research samples in housewives with a percentage of 34.8%, the most common cause of acute urticaria is in food allergies with a percentage of 56.5%

Read more

Summary

Tidak ada Penyebab urtikaria

Peneliti ingin mengetahui prevalensi dan karakteristik pasien urtikaria akut di poli Kulit dan Kelamin RSUP Sanglah. Penelitian ini menggunakan desain potong lintang yang berasal dari data sekunder rekam medis pasien urtikana akut yang mendapat perawatan di Poliklinik Kulit dan Kelamin RSUP Sanglah Denpasar, periode Oktober 2017-2018 menggunakan teknik total sampling. Ada atau tidaknya urtikaria akut berdasarkan diagnosis kerja dari data rekam medis pasien. Parameter demografis yang diukur pada penelitian ini adalah jenis kelamin, umur, genetik, dan faktor penyebab. Pengambilan dan pengumpulan data sekunder diperoleh dari rekam medis di Rumah Sakit Umum Pusat (RSUP) Sanglah dengan Ethical Clearance (EC) dengan nomor EC: 2463/UN14.2.2.VII.14/ LP/2018 untuk memproses di buku registrasi Poli Kulit Kelamin RSUP Sanglah Denpasar. Pengambilan data rekam medis seluruh pasien urtikaria akut pada periode Oktober 2017-2018 di Poliklinik Kulit dan Kelamin RSUP Sanglah Denpasar diinput ke dalam program aplikasi SPSS versi 20. Kategori umur Remaja (11-19 tahun) di dapatkan 1 sampel penelitian

Makanan Cuaca Spora
Findings
DAFTAR PUSTAKA
Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.