Abstract
A flavonoid trioside and its coumaryl ester together with seven known flavonoids and five phenolic acids were isolated from the leaves of Reseda muricata. Their structures were elucidated by spectroscopic methods including UV, FAB MS, 1H, 13C and 2D-NMR, DEPT, HMBC and HMQC experiments. The two compounds were identified as kaempferol 3- O-β- d-glucopyranosyl-(1‴ → 2″)- O-α- l-rhamnopyranoside 7- O-β- d-glucopyranoside and kaempferol 3- O-β- d-glucopyranosyl-(1‴ → 2″)- O-α- l rhamnopyranoside 7- O-β- d-(6 ⁗- O- E-coumarylglucopyranoside), respectively.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.