Abstract

Ocean warming driven bleaching is one of the greatest threats to zooxanthellate cnidarians in the Anthropocene. Bleaching is the loss of Symbiodiniaceae, chlorophyll, or both from zooxanthellate animals. To quantify bleaching and recovery, standardised methods for quantification of Symbiodiniaceae and chlorophyll concentrations have been developed for reef-building scleractinian corals, but no such standard method has been developed for octocorals. For stony corals, quantification of Symbiodiniaceae and chlorophyll concentrations often relies on normalisation to skeletal surface area or unit of biomass [i.e., protein, ash-free dry weight (AFDW)]. Stiff octocorals do not change their volume, as such studies have used volume and surface area to standardise densities, but soft-bodied octocorals can alter their size using water movement within the animal; therefore, Symbiodiniaceae and chlorophyll cannot accurately be measured per unit of surface area and are instead measured in units of Symbiodiniaceae and chlorophyll per μg of host protein or AFDW. Though AFDW is more representative of the full biomass composition than host protein, AFDW is more time and resource intensive. Here, we provide a streamlined methodology to quantify Symbiodiniaceae density, chlorophyll concentration, and protein content in soft-bodied octocorals. This technique uses minimal equipment, does not require freeze-drying or burning samples to obtain ash weight, and is effective for down to 0.2 g wet tissue. Bulk samples can be centrifuged, the Symbiodiniaceae pellet washed, and the supernatant saved for protein analysis. This efficient technique allows for clean, easy to count samples of Symbiodiniaceae with minimal animal protein contamination. Chlorophyll a and c2 extractions occurs at different rates, with chlorophyll a taking 24 h to extract completely at 4°C and chlorophyll c2 taking 48 h. Finally, we found that where necessary, wet weight may be used as a proxy for protein content, but the correlation of protein and wet weight varies by species and protein should be used when possible. Overall, we have created a rapid and accurate method for quantification of bleaching markers in octocorals.

Highlights

  • Coral bleaching is increasing in frequency and severity across tropical and subtropical reefs, and is estimated to become a yearly occurrence by the year 2050 if greenhouse gas emissions remain unchecked (Van Hooidonk et al, 2014)

  • Homogenising time was standardised to 30 s for all species and samples

  • The homogeniser mechanism was checked for remaining tissue after 15 s, pieces were removed with tweezers and placed back into the homogenate, and homogenisation resumed for 15 more seconds, after which visual homogenisation was achieved

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Summary

Introduction

Coral bleaching is increasing in frequency and severity across tropical and subtropical reefs, and is estimated to become a yearly occurrence by the year 2050 if greenhouse gas emissions remain unchecked (Van Hooidonk et al, 2014). Bleaching impacts are often assessed and compared between species and reef locations, by quantifying the Symbiodiniaceae and chlorophyll concentrations in photosynthetic animals during, before, and/or after marine heat waves or other stress inducing events (Jones, 1997a,b). Standardised methods for quantification of symbiont densities and chlorophyll concentrations have been in use for years to quantify Symbiodiniaceae and chlorophyll concentrations in stony corals (Johannes and Wiebe, 1970), there is no such rapid standardised method for fleshy soft-bodied photosynthetic animals such as octocorals, with many homogenisation and standardisation methods used in the literature, many which are time intensive (Riegl, 1995; FerrierPagès et al, 2009; Hannes et al, 2009; Pupier, et al 2018; Rossi, et al 2018). Developing standardised methods for different photosynthetic animals is crucial to understand which species on reefs are either sensitive or resilient to bleaching, and how each of these species is impacted to help inform conservation initiatives

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