Abstract

Despite being surrounded by aquatic resources, the Prehistoric populations of the North Atlantic Islands have a complex history of aquatic resource that until now has been little understood. Specifically the changing importance and uses of aquatic resources through time, and the role of aquatic resources in the management of animals in prehistory requires further attention. This paper presents results of faunal isotopic analysis in combination with existing human isotopic evidence and zooarchaeological datasets from Neolithic, Bronze Age and Iron Age sites in the Western Isles (also known as the Outer Hebrides) and Orkney to explore the importance of aquatic resources in the lives of these prehistory populations. In Orkney coastal grazing was an important aspect in the management of sheep throughout prehistory, whereas in the Western Isles this was only evident in the Bronze Age. Aquatic protein was also used in the management of pigs in the Western Isles during the Middle Iron Age. There is little evidence of humans consuming aquatic resources in the Neolithic, and only minor evidence of consumption in the Bronze Age. During the Iron Age aquatic resources become more important in the diet of humans. The Prehistoric Atlantic Islanders of Scotland had a complex and dynamic relationship with aquatic resources, especially in the role of animal management that changed throughout the course of prehistory.

Highlights

  • The ecotonal coastal environments of the Scottish North Atlantic Islands provided a potentially wide and diverse resource base for the Prehistoric inhabitants

  • The results show that the prehistoric populations of the Scottish North Atlantic Islands had a complex and dynamic relationship with the sea, with both island groups having different economic strategies within these marginal locations

  • Coastal pastures and marine plants were an important part of animal management throughout prehistory in Orkney, and within the Bronze Age in the Western Isles, possibly as a seasonal resource in the less fruitful winter months

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Summary

Introduction

The ecotonal coastal environments of the Scottish North Atlantic Islands provided a potentially wide and diverse resource base for the Prehistoric inhabitants. This paper builds on previous datasets and discussions of aquatic resource use in the Scottish North Atlantic Islands, where elements of these results have previously been presented (Cramp et al, 2014; Jones et al, 2012, 2013), but to date have not been used to fully explore animal husbandry practises in both island groups throughout prehistory, a crucial aspect in understanding the importance of aquatic resources in economic behaviour. The objective of this paper is to characterise the economic importance of aquatic resources throughout prehistory in human animal diets, within the Scottish Atlantic Islands with an emphasis on the use of aquatic resources in animal husbandry practises within these liminal environments

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