Abstract

From different natural reserves in the subtropical region of China, a total of 245 aerobic bacterial strains were isolated on agar plates containing sugarcane bagasse pulp as the sole carbon source. Of the 245 strains, 22 showed hydrolyzing zones on agar plates containing carboxymethyl cellulose after Congo-red staining. Molecular identification showed that the 22 strains belonged to 10 different genera, with the Burkholderia genus exhibiting the highest strain diversity and accounting for 36.36% of all the 22 strains. Three isolates among the 22 strains showed higher carboxymethyl cellulase (CMCase) activity, and isolate ME27-1 exhibited the highest CMCase activity in liquid culture. The strain ME27-1 was identified as Paenibacillus terrae on the basis of 16S rRNA gene sequence analysis as well as physiological and biochemical properties. The optimum pH and temperature for CMCase activity produced by the strain ME27-1 were 5.5 and 50°C, respectively, and the enzyme was stable at a wide pH range of 5.0–9.5. A 12-fold improvement in the CMCase activity (2.08 U/mL) of ME27-1 was obtained under optimal conditions for CMCase production. Thus, this study provided further information about the diversity of cellulose-degrading bacteria in the subtropical region of China and found P. terrae ME27-1 to be highly cellulolytic.

Highlights

  • With decades of studies on cellulose bioconversion, cellulases have been playing an important role in producing fermentable sugars from lignocellulosic biomass

  • A total of 245 cellulose-degrading aerobic bacterial strains were isolated from different natural reserves in the subtropical region of China, which were cultured in agar medium containing sugarcane bagasse pulp as the sole carbon source

  • Ten genera of bacteria hydrolyzing cellulose were isolated from different natural reserves in the subtropical region of China, and the genus Burkholderia was found to be the most prevalent and predominant

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Summary

Introduction

With decades of studies on cellulose bioconversion, cellulases have been playing an important role in producing fermentable sugars from lignocellulosic biomass. Many studies have put more emphasis on fungi because the cellulases that they produce are abundant and easy to extract, and some of the fungal cellulases have been used as commercial cellulase [2]. Fungi such as Trichoderma, Aspergillus, Penicillium, Phanerochaete, and Fomitopsis have been widely studied in recent years, researchers have been paying attention to various bacteria that produce cellulases because of their fast growth, expression of multienzyme complexes, and resistance to extreme environments [3,4,5,6,7,8]. Bacteria belonging to the genera Clostridium, Cellulomonas, Cellulosimicrobium, Thermomonospora, Bacillus, Ruminococcus, Erwinia, Bacteriodes, Acetovibrio, Streptomyces, Microbispora, Fibrobacter, and Paenibacillus have been observed to produce different kinds of cellulase when incubated under anaerobic or aerobic conditions [4, 9, 10]

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