Abstract

The purpose of this study was to characterize fungal and oomycete species associated with root diseases of Phaseolus vulgaris, Vigna unguiculata, V. radiata and Vicia faba in Oman. Root samples were collected from plants suffering from weakened growth and yellowing symptoms. Fungal species were isolated on 2.5% potato dextrose agar amended with 10 mg l−1 rifampicin and 200 mg l−1 of ampicillin and identification was based on sequences of the internal transcribed spacer region of the ribosomal RNA gene (ITS rRNA), glycerol-3-phosphate dehydrogenase (GPDH), translation elongation factor-1 alpha (TEF), beta-tubulin (TUB), calmodulin (CMD), actin (ACT). Isolations yielded 204 fungal isolates belonging to nine different genera, with most isolates belonging to Alternaria and Fusarium. Molecular identification revealed that the isolates belong to 20 fungal species, the most dominant of which was Alternaria alternata. Pathogenicity tests were conducted on each plant species. The inoculations on P. vulgaris revealed that Pythium aphanidermatum induced rotting, damping-off and wilt symptoms while Fusarium equiseti induced yellowing symptoms on the leaves. Rhizoctonia solani produced lesions and root rot on Vigna unguiculata while Curvularia muehlenbeckiae and Curvularia caricae-papayae produced root lesions on the roots of V. unguiculata and V. radiata, respectively. Alternaria alternata produced brown symptoms on the tap root of Vicia faba. P. aphanidermatum resulted in a significant reduction in the fresh weight, dry weight and shoot length of Phaseolus vulgaris. The study shows that several fungal species can be found associated with the roots of beans and Vigna unguiculata in Oman and can result in varying disease symptoms. This is the first report of root lesions produced by Curvularia muehlenbeckiae on the roots of V. unguiculata and by C. caricae-papayae on V. radiata worldwide.

Highlights

  • In Oman, several legume crops such as Phaseolus vulgaris L. Vigna unguiculata L., V. radiata L., Vicia faba L. (Fababean), Pisum sativum L. (Pea), Cajanus cajan L. and others are grown in different regions.How to cite this article Al-Jaradi A, Al-Mahmooli I, Janke R, Maharachchikumbura S, Al-Saady N, Al-Sadi AM. 2018

  • Root samples were collected from Phaseolus vulgaris, Vigna unguiculata, Vigna radiata (1 field) and Vicia faba. 10 samples were randomly collected walking in a zig-zag pattern over each field in sterile plastic bags from 2–3 months old plants showing wilt or weak growth

  • The survey in Oman showed that Phaseolus vulgaris, Vigna unguiculata, V. radiata and Vicia faba suffer from early wilt symptoms, including weakened growth and yellowing

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Summary

Introduction

In Oman, several legume crops such as Phaseolus vulgaris L. (common bean) Vigna unguiculata L. (cowpea), V. radiata L. (mung bean), Vicia faba L. (Fababean), Pisum sativum L. (Pea), Cajanus cajan L. (pigeon pea) and others are grown in different regions.How to cite this article Al-Jaradi A, Al-Mahmooli I, Janke R, Maharachchikumbura S, Al-Saady N, Al-Sadi AM. 2018. In Oman, several legume crops such as Phaseolus vulgaris L. (pigeon pea) and others are grown in different regions. Isolation and identification of pathogenic fungi and oomycetes associated with beans and cowpea root diseases in Oman. The area cultivated in Oman in 2013 with Vigna unguiculata, Phaseolus vulgaris, Vicia faba and Vigna radiata was over 3337 ha, 396 ha, 194 ha and 37 ha, respectively. Al Dakiliya and Al Batinah are among the major places for growing these legumes (MAF, 2013). These legumes are grown in most of the agricultural regions in the country, including Al Dhahira, Al Buraimi, Al Sharqiya and Dhofar

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