Isolation and Characterization of Bacillus Spp. for Plant Growth Promoting Properties

Abstract

Abstract A group of free-living bacteria known as plant growth-promoting rhizobacteria (PGPR) inhabit the rhizosphere and aid root development. These rhizobacteria bacteria are vital to the growth of plants and can serve as bio-fertilizer and can enhance food security through green agricultural practices. They exhibit special features which make them potential candidates as bio-fertilizer. Isolation and characterization of rhizobacteria is the first step toward their utilization as bio-fertilizers. Ten rhizobacteria from two different rice farms were isolated and characterized for plant growth promoting properties. The isolated rhizobacteria were identified morphologically, microscopically, biochemically, and molecularly. Plant’s growth promoting properties of these rhizobacteria was also analyzed which includes; Indole 3-acetic acid production (IAA), phosphate solubilisation, hydrogen cyanide production (HCN), ammonia production (NH3), and zinc solubilisation. Out of the ten isolates, three were found to have the best plant growth enhancing properties and were therefore the best candidates as bio-fertilizers. 16SrRNA study and phylogenetic analysis was performed in order to unravel the specie of these three isolates and they were identified as Bacillus subtilis, Bacillus niacini, and Bacillus cereus with accession numbers OM184294, OM1842295 and OM184296 respectively. These isolates have the potential to be used as bio-fertilizer, which would significantly contribute to food security.