Abstract
Six di- C-glycosylflavones isolated from Lespedeza capitata leaves were identified as schaftoside, neoschaftoside, isoschaftoside, carlinoside, neocarlinoside and a new natural compound: isocarlinoside (6- C-α- l-arabinopyranosyl-8- C-β- d-glucopyranosylluteolin).
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