Abstract
Food ingestion to assess dominance status, indicated that dominant Arctic charr Salvelinus alpinus displayed significantly higher white muscle pyruvate kinase (PK) and lactate dehydrogenase (LDH) activities compared to subordinate fish [PK = 429·57 ± 76·37 v. 331·00 ± 61·73 U g−1 tissue (P = 0·022) and LDH = 929·33 ± 61·03 v. 775·25 ± 110·96 U g−1 tissue; (P = 0·0007)].
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