Abstract
The fine structure of fatty globules in artificial emulsion, in crude human milk and in the cells of mammary glands of both virgin and nursing albino rats were studied. The envelopes of milk fatty globules have been shown to consist of a diffuse protein layer bordering upon fat followed by a trilaminar unit membrane. The envelope of the artificial fatty globule posseses only the diffuse protein layer. The spatial interrelationships of the envelopes of the milk fatty globules are discussed in relation to the mode of lactic fat formation inside the cells of the mammary gland.
Published Version
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