Abstract

International Journal of Eating DisordersVolume 54, Issue 6 p. 911-912 EDITORIAL Introduction to a special issue on eating disorders and gastrointestinal symptoms—The chicken or the egg? Guido K. W. Frank MD, Corresponding Author Guido K. W. Frank MD gfrank@health.ucsd.edu orcid.org/0000-0002-6590-3441 Department of Psychiatry, University of California at San Diego, San Diego, California, USA UC San Diego Health Eating Disorders Center for Treatment and Research, San Diego, CA, USA Correspondence Guido K. W. Frank, MD, University of California, San Diego, UC San Diego Health Eating Disorders Center for Treatment and Research, 4510 Executive Dr., Suite 315, San Diego, CA 92121. Email: gfrank@health.ucsd.edu Neville H. Golden, MD, Stanford University, Department of Pediatrics, Adolescent Medicine, 770 Welch Road, Suite 100. Palo Alto, CA 94304. Email: ngolden@stanford.edu Helen Burton Murray, PhD, Massachusetts General Hospital, Division of Gastroenterology, 55 Fruit St, Wang 5, Boston MA 02114. Email: hbmurray@mgh.harvard.eduSearch for more papers by this authorNeville H. Golden MD, Corresponding Author Neville H. Golden MD ngolden@stanford.edu Department of Pediatrics, Adolescent Medicine Stanford University, Palo Alto, California, USA Correspondence Guido K. W. Frank, MD, University of California, San Diego, UC San Diego Health Eating Disorders Center for Treatment and Research, 4510 Executive Dr., Suite 315, San Diego, CA 92121. Email: gfrank@health.ucsd.edu Neville H. Golden, MD, Stanford University, Department of Pediatrics, Adolescent Medicine, 770 Welch Road, Suite 100. Palo Alto, CA 94304. Email: ngolden@stanford.edu Helen Burton Murray, PhD, Massachusetts General Hospital, Division of Gastroenterology, 55 Fruit St, Wang 5, Boston MA 02114. Email: hbmurray@mgh.harvard.eduSearch for more papers by this authorHelen Burton Murray PhD, Corresponding Author Helen Burton Murray PhD hbmurray@mgh.harvard.edu orcid.org/0000-0003-2059-3256 Division of Gastroenterology, Massachusetts General Hospital, Boston, Massachusetts, USA Harvard Medical School, Boston, Massachusetts, USA Correspondence Guido K. W. Frank, MD, University of California, San Diego, UC San Diego Health Eating Disorders Center for Treatment and Research, 4510 Executive Dr., Suite 315, San Diego, CA 92121. Email: gfrank@health.ucsd.edu Neville H. Golden, MD, Stanford University, Department of Pediatrics, Adolescent Medicine, 770 Welch Road, Suite 100. Palo Alto, CA 94304. Email: ngolden@stanford.edu Helen Burton Murray, PhD, Massachusetts General Hospital, Division of Gastroenterology, 55 Fruit St, Wang 5, Boston MA 02114. Email: hbmurray@mgh.harvard.eduSearch for more papers by this author Guido K. W. Frank MD, Corresponding Author Guido K. W. Frank MD gfrank@health.ucsd.edu orcid.org/0000-0002-6590-3441 Department of Psychiatry, University of California at San Diego, San Diego, California, USA UC San Diego Health Eating Disorders Center for Treatment and Research, San Diego, CA, USA Correspondence Guido K. W. Frank, MD, University of California, San Diego, UC San Diego Health Eating Disorders Center for Treatment and Research, 4510 Executive Dr., Suite 315, San Diego, CA 92121. Email: gfrank@health.ucsd.edu Neville H. Golden, MD, Stanford University, Department of Pediatrics, Adolescent Medicine, 770 Welch Road, Suite 100. Palo Alto, CA 94304. Email: ngolden@stanford.edu Helen Burton Murray, PhD, Massachusetts General Hospital, Division of Gastroenterology, 55 Fruit St, Wang 5, Boston MA 02114. Email: hbmurray@mgh.harvard.eduSearch for more papers by this authorNeville H. Golden MD, Corresponding Author Neville H. Golden MD ngolden@stanford.edu Department of Pediatrics, Adolescent Medicine Stanford University, Palo Alto, California, USA Correspondence Guido K. W. Frank, MD, University of California, San Diego, UC San Diego Health Eating Disorders Center for Treatment and Research, 4510 Executive Dr., Suite 315, San Diego, CA 92121. Email: gfrank@health.ucsd.edu Neville H. Golden, MD, Stanford University, Department of Pediatrics, Adolescent Medicine, 770 Welch Road, Suite 100. Palo Alto, CA 94304. Email: ngolden@stanford.edu Helen Burton Murray, PhD, Massachusetts General Hospital, Division of Gastroenterology, 55 Fruit St, Wang 5, Boston MA 02114. Email: hbmurray@mgh.harvard.eduSearch for more papers by this authorHelen Burton Murray PhD, Corresponding Author Helen Burton Murray PhD hbmurray@mgh.harvard.edu orcid.org/0000-0003-2059-3256 Division of Gastroenterology, Massachusetts General Hospital, Boston, Massachusetts, USA Harvard Medical School, Boston, Massachusetts, USA Correspondence Guido K. W. Frank, MD, University of California, San Diego, UC San Diego Health Eating Disorders Center for Treatment and Research, 4510 Executive Dr., Suite 315, San Diego, CA 92121. Email: gfrank@health.ucsd.edu Neville H. Golden, MD, Stanford University, Department of Pediatrics, Adolescent Medicine, 770 Welch Road, Suite 100. Palo Alto, CA 94304. Email: ngolden@stanford.edu Helen Burton Murray, PhD, Massachusetts General Hospital, Division of Gastroenterology, 55 Fruit St, Wang 5, Boston MA 02114. Email: hbmurray@mgh.harvard.eduSearch for more papers by this author First published: 24 May 2021 https://doi.org/10.1002/eat.23558 Action Editor:: Ruth Weissman Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat No abstract is available for this article. Volume54, Issue6Special Issue: Eating Disorders and Their Intersection With Gastrointestinal SymptomsJune 2021Pages 911-912 RelatedInformation

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