Abstract

Abstract: During the late Qing dynasty (1840 A.D.-1912 A.D.), a large quantity of Western medicines entered China, which continuously impacted the traditional Chinese medicine (TCM) market and revealed the shortcomings of Chinese medicines. Some personages in the TCM community followed the trend of learning from the West, and attempted to reform TCM, with the improvement on decoction becoming an important aspect of this effort. Through debates and trials, the improvement on decoction underwent three stages of conceptual evolution: “taking Chinese medicines as the foundation and referring to the dosage forms of Western medicines”, “introducing Western techniques to serve the preparation of decoctions” and “integrating the theories of TCM and Western medicine to improve decoctions”. The study on the improvement on decoction highlights the effective complementarity between modern TCM and Western medicine in the field of pharmacy, and provides valuable experience and support for the reevaluation of the value of TCM in contemporary society.

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