Abstract

Journal of Food SafetyVolume 40, Issue 5 e12858 CORRIGENDUM Free Access Introduction of highly effective proactive food safety management programs into food distribution channels: For safe food labeling and safe advertisements This article corrects the following: Introduction of highly effective proactive food safety management programs into food distribution channels: For safe food labeling and safe advertisements Jong Myong Park Jong Mun Kim Ji Won Hong Sa-Youl Ghim Volume 40Issue 2Journal of Food Safety First Published online: December 16, 2019 First published: 17 September 2020 https://doi.org/10.1111/jfs.12858 AboutSectionsPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinked InRedditWechat In Park et al. (2020), the corresponding author Sa-Youl Ghim's affiliation and correspondence address were given as: Sa-Youl Ghim4 4School of Life Sciences, BK21 Plus KNU Creative BioResearch Group, Daegu, Republic of Korea Correspondence Sa-Youl Ghim, School of Life Sciences, BK21 Plus KNU Creative BioResearch Group, Daegu, Republic of Korea Email: ghimsa@knu.ac.kr The correct affiliation and correspondence address is: Sa-Youl Ghim4 4School of Life Sciences, BK21 Plus KNU Creative BioResearch Group, Kyungpook National University, Daegu, Republic of Korea Correspondence Sa-Youl Ghim, School of Life Sciences, BK21 Plus KNU Creative BioResearch Group, Kyungpook National University, 80 Daehakro, Bukgu, Daegu 41566, Republic of Korea Email: ghimsa@knu.ac.kr We apologize for this error. REFERENCE Park, J.M., Kim, J.M., Hong, J.W., & Ghim, S.-Y. (2020). Introduction of highly effective proactive food safety management programs into food distribution channels: For safe food labeling and safe advertisements. Journal of Food Safety, 2020, 40, e12751. https://doi.org/10.1111/jfs.12751 Web of Science®Google Scholar Volume40, Issue5October 2020e12858 ReferencesRelatedInformation

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