Abstract

The study determined the prevalence and major types of gastrointestinal parasites in pigs and assessed the health management practices on farms in Burayu District in West Shoa Zone of Oromia Regional State, Ethiopia. The study was performed from November 2007 to April 2008 using standard coprological examination and a well-organised questionnaire survey. Of the 272 pigs examined for the presence of gastrointestinal parasites, 36 (13.2%) were infected with one or more types of parasite. Neither age nor management system proved to be a statistically significant factor in the prevalence of parasites. The highest prevalence of parasites was recorded in December, January and April, whereas the lowest was observed in February. Significant variation in the prevalence of parasites was noticed amongst study months. The majority of farmers did not use acaricides to treat and control external parasites. Anthelmintics were not used by any of the farmers. Some 76.1% of the farmers never used any type of treatment for sick pigs; 21.7% of the farmers used modern treatment and 2.2% of the farmers used traditional medicines. More than 95.0% of pigs were kept on soil floors and only 10.9% of the housing systems had good ventilation. Dung was removed at least every three days, with the majority of farmers (91.2%) removing it every morning. This study provided evidence for the occurrence of internal parasites in pigs kept in Burayu District in Oromia. Further epidemiological studies are needed to determine the zoonotic and economic importance of pig parasites in other parts of Ethiopia.

Highlights

  • In domestic pigs, internal parasites are important in tropical and subtropical countries, where nutrition and sanitation are generally poor (Eijck & Borgsteede 2005)

  • The study was undertaken in Burayu District, which is located in West Shoa Zone of Oromia Regional State, from November 2007 to April 2008

  • Since no previous information on the prevalence and significance of parasites in pigs in Ethiopia is available, this study provided the first evidence for the occurrence of parasites in pigs in Burayu District in Oromia

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Summary

Introduction

Internal parasites are important in tropical and subtropical countries, where nutrition and sanitation are generally poor (Eijck & Borgsteede 2005). The prevalence, worm burden and species composition of helminths largely depend on the agroecology and type of swine production systems. In most traditional systems, the poor hygienic and nutritional conditions favour a higher prevalence, burden and rate of helminth transmission, similar to the situation in extensive outdoor management systems without anthelmintic interventions (Ng’ang’a, Karanja & Mutune 2008; Tamboura et al 2006). The warm and humid conditions of the tropics and infrequent treatment against parasitic diseases are conducive to a high worm burden (Marufu et al 2008)

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