Abstract
ABSTRACT The interactions among soil, water, and microbes are unique and fundamental in mangrove forests. We examined and compared the physicochemical parameters of soil (pH, Organic Carbon (OC), Electrical Conductivity (EC), N, P, K, Mg, Ca, S, Fe, Zn, Cu, and Mn) and water (pH, temperature, Total Dissolved Solids (TDS), EC) as well as microbial diversity and abundance in nine natural, degraded, and restored mangrove ecosystems along Guyana’s coastline. Sampling was done using a randomized block design for one year in two seasons. Significant differences, correlations (p < 0.05, R > 0.75) and regressions in water and soil parameters were documented for the natural ecosystems and restored ecosystems in both seasons. Additionally, microbial abundance was greater in the restored ecosystems, while seasonal variations in diversity were seen in the degraded and restored ecosystems. Our study lends some credence to the idea that ecosystem type and seasonality can influence soil, water, and microbial interactions, which can ultimately affect mangrove biodiversity.
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