Abstract

Root architecture is an important regulator of nitrogen (N) acquisition. Existing methods to phenotype the root architecture of cereal crops are generally limited to seedlings or to the outer roots of mature root crowns. The functional integration of root phenes is poorly understood. In this study, intensive phenotyping of mature root crowns of maize was conducted to discover phenes and phene modules related to N acquisition. Twelve maize genotypes were grown under replete and deficient N regimes in the field in South Africa and eight in the USA. An image was captured for every whorl of nodal roots in each crown. Custom software was used to measure root phenes including nodal occupancy, angle, diameter, distance to branching, lateral branching, and lateral length. Variation existed for all root phenes within maize root crowns. Size-related phenes such as diameter and number were substantially influenced by nodal position, while angle, lateral density, and distance to branching were not. Greater distance to branching, the length from the shoot to the emergence of laterals, is proposed to be a novel phene state that minimizes placing roots in already explored soil. Root phenes from both older and younger whorls of nodal roots contributed to variation in shoot mass and N uptake. The additive integration of root phenes accounted for 70% of the variation observed in shoot mass in low N soil. These results demonstrate the utility of intensive phenotyping of mature root systems, as well as the importance of phene integration in soil resource acquisition.

Highlights

  • Global food security is a pre-eminent challenge of the 21st century (Funk and Brown, 2009), and food production must increase by at least 100% to meet the requirements of the 9.5 billion people predicted by 2050 (Royal Society of London, 2009; World Bank, 2014)

  • More phenes correlated with shoot mass of plants grown in low nitrogen (LN) soil than in high nitrogen (HN) soil, especially Nodal root growth angle (NRGA) of several whorls, and these phenes were different from the phenes that correlated with shoot mass of plants grown in HN soil

  • Intensive phenotyping of all whorls within the maize root crown revealed that while many size-related root phenes generally increased with younger node positions, other phenes, such as NRGA, distance to branching (DTB), lateral root branching density (LRBD), and Lateral root length (LRL), can have different patterns depending on the genotype

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Summary

Introduction

Global food security is a pre-eminent challenge of the 21st century (Funk and Brown, 2009), and food production must increase by at least 100% to meet the requirements of the 9.5 billion people predicted by 2050 (Royal Society of London, 2009; World Bank, 2014). Optimizing plant nutrient use efficiencies is one way to use land more productively (Lynch, 1998), especially because in much of the developing world, use of nitrogen (N) and phosphorus (P) fertilizers is negligible (FAO, 2012). Much of the applied fertilizers are not taken up by plants and eventually pollute water and the atmosphere (Jenkinson, 2001). Reducing the fertilizer requirement of maize by developing genotypes with improved nutrient acquisition

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