Abstract
Water scarcity as well as soil degradation and environmental problems potentially caused by excessive application of chemical fertilizers are major challenges to agricultural production in semi-arid areas. It is crucial to explore a suitable and eco-friendly strategy to achieve sustainable production of maize with high crop water productivity and nitrogen use efficiency. Here, a two-year field experiment with three irrigation levels of W1 (220 mm), W2 (140 mm) and W3 (60 mm), and five fertilization types of no fertilizer (CK), chemical fertilizer (CF), bio-fertilizer combined with CF (CFB), organic fertilizer combined with 70% CF (CFO) and bio-fertilizer combined with CFO (CFOB) was conducted to investigate the effect on dry matter, N uptake and remobilization, grain yield, crop water productivity, nitrogen use efficiency and economic benefits of maize in 2021 and 2022. The results showed that the W2 and W3 decreased in the leaf area index, photosynthetic rate, dry matter accumulation, the maximum dry matter accumulation rate and actual crop evapotranspiration. Under W1 condition, the CFB improved the growth of maize, increased the dry matter and nitrogen accumulation and yield, with 8.1% and 7.4% higher than CF in 2021 and 2022, respectively. Under deficit irrigation (W2 and W3), CFOB significantly increased the leaf area index, photosynthetic rate, dry matter accumulation at later growth stage, in addition, CFOB increased the post-silking N uptake and the percentage in total N content, finally improved the grain yield with 23.8% and 22.8% under W2, 22.5% and 25.7% under W3 higher than that of the CF in 2021 and 2022, respectively. Irrigation and fertilizer showed a coupling effect on grain yield, crop water productivity, agronomy efficiency and nitrogen use efficiency. Overall, the CFOB under moderate deficit (W2) exhibited the highest water productivity, nitrogen use efficiency and economic benefits, as well as maintained the high yield, could be a promising approach to sustainable development of local maize.
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