Abstract
Since most of the central regions of the European part of Russia are considered selenium and iodine deficient, the assessment of modern real consumption of chlorine, bromine, iodine and selenium by population of these regions with different diets is an important constituent part of medical monitoring. In this paper, a brief analysis of the impact of these elements on the human body is given. A number of consumed foodstuffs in different food rations (diets) were assessed. Six selected basic food rations, which most fully reflect the specific features of nutrition in the Russian Federation, were chosen. The analysis of the concentration of chlorine, bromine, iodine and selenium in a wide range of food and agricultural products was carried out. The daily intake of these elements in the human body from the selected diets was calculated. A comparison of the real income of chlorine, bromine, iodine and selenium in the human body with a physiologically needed intake was performed. It is proposed to use the coefficient of Kr, which is the ratio of actual intake of the element in the human body to physiologically needed intake. Based on this analysis assessed insufficient or excess supply of chlorine, bromine, iodine and selenium in the human body with these diets in the central regions of the European part of Russia was evaluated.
Highlights
Changes occurred in the 20th century in agricultural technology have led to a radical change in the natural bio-How to cite this paper: Gorbunov, A.V., Lyapunov, S.M., Frontasyeva, M. and Pavlov, S.S. (2015) Intake of Cl, Br, I, Se in Human Body with Food in Central Regions of the European Part of Russia
The evaluation of the real income of chlorine, bromine, iodine and selenium in the human body is of current interest
It should be taken into account that the data include the humidity of the foodstuffs except for cereals, noodles, legumes, coffee, tea and sugar that contain the data for the air dry weight
Summary
Changes occurred in the 20th century in agricultural technology have led to a radical change in the natural bio-How to cite this paper: Gorbunov, A.V., Lyapunov, S.M., Frontasyeva, M. and Pavlov, S.S. (2015) Intake of Cl, Br, I, Se in Human Body with Food in Central Regions of the European Part of Russia. Modern agricultural technologies are impossible without using mineral fertilizers, pesticides, herbicides, and pre-treatment systems of planting material The application of these technologies is already a powerful ecological and geochemical factor leading to changes in soil state of the region, changing its trace element composition and acid-base balance. Some products are refined and degreased; others are enriched with vitamins, trace elements, and biologically active additives All these processes lead to a change in the macro- and microelement composition of foodstuffs consumed. Reliable information on the intake of bromine in the human body with food in Russia is practically absent. These listed elements except of bromine are considered vital. The evaluation of the real income of chlorine, bromine, iodine and selenium in the human body is of current interest
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