Abstract
The roles of endogenous brassinosteroids (BRs) in the modulation of reaction to drought and genetic regulation of this process are still obscure. In this study, a multidirectional analysis was performed on semi-dwarf barley (Hordeum vulgare) Near-Isogenic Lines (NILs) and the reference cultivar “Bowman” to get insights into various aspects of metabolic reaction to drought. The NILs are defective in BR biosynthesis or signaling and displayed an enhanced tolerance to drought. The BR metabolism perturbations affected the glucose and fructose accumulation under the control and stress conditions. The BR metabolism abnormalities negatively affected the sucrose accumulation as well. However, during drought, the BR-deficient NILs accumulated higher contents of sucrose than the “Bowman” cultivar. Under the control conditions, accumulation of transcripts encoding antioxidant enzymes ascorbate peroxidase (HvAPX) and superoxide dismutase (HvSOD) was BR-dependent. However, during drought, the accumulation of HvAPX transcript was BR-dependent, whereas accumulations of transcripts encoding catalase (HvCAT) and HvSOD were not affected by the BR metabolism perturbations. The obtained results reveal a significant role of BRs in regulation of the HvAPX and HvCAT enzymatic activities under control conditions and the HvAPX and HvSOD activities during physiological reactions to drought.
Highlights
IntroductionDrought poses a major factor limiting plant growth, development and reproduction, negatively affects yield [1,2,3,4,5,6]
Crop plants are frequently exposed to various environmental stresses
The genotype-dependent profile of sucrose accumulation was similar to the glucose and fructose accumulation profiles
Summary
Drought poses a major factor limiting plant growth, development and reproduction, negatively affects yield [1,2,3,4,5,6]. It was reported in several monocot and dicot crop species that drought may result in a drastic decrease in the crop yield by more than 50% [7,8]. Recent predictions indicate that in the near future crop cultivation in several regions of the world will encounter even more severe environmental conditions due to global climate change. Given the current climate changes, priority should be given to developing and breeding the stress tolerant cultivars [4,8]
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