Abstract

Pest management systems were evaluated in three near-isogenic lines of transgenic and non-transgenic sweet corn. The genetic transformation was reputed to confer resistance to corn earworm ( Helicoverpa zea) and European corn borer ( Ostrinia nubilalis), and increase tolerance to the herbicide glufosinate. Plots were planted with either a transgenic line or a non-transgenic sister line. Transgenic and non-transgenic varieties were treated with a herbicide; either glufosinate or bentazon, respectively, applied post-emergence. Ears of the non-transgenic varieties were protected by spraying insecticides every 3–4 days. Transgenic varieties were not sprayed. Glufosinate caused temporary chlorosis (5% or less) and stunting (6% or less) of transgenic sweet corn in one experiment. Bentazon did not injure non-transgenic varieties. Corn earworm and European corn borer control in transgenic sweet corn was superior to that achieved in non-transgenic varieties sprayed with insecticides. Damaged ears of transgenic varieties ranged from 0% to 6% and most damage was restricted to the tip of the silk end. A few small, moribund larvae were recovered. In contrast, 40% of non-transgenic varieties, on average, had damaged ears, despite regular spraying of insecticides. Ears of non-transgenic varieties were damaged more severely and many late-instar larvae were recovered.

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