Inhibition of NMU-induced mammary tumorigenesis by dietary soy

Abstract

We previously demonstrated that female Sprague–Dawley rats fed AIN-93G diets containing soy protein isolate (SPI +) had lower DMBA-induced mammary tumor incidence than those fed diets containing casein (CAS), due partly to altered Phase I metabolism with soy. Here, we evaluated the tumor protective effects of these same diets to the direct-acting carcinogen N-methyl-nitrosourea (NMU). Tumor incidence was reduced and tumor latency was enhanced, in NMU-administered female rats lifetime exposed to SPI +, relative to the CAS group. Tumor multiplicity did not differ with diet, while tumor grade tended to be more advanced with SPI +. Normal mammary glands of CAS and SPI + tumor-bearing rats had comparable proliferative and apoptotic status. However, mammary expression of HER-2/neu and progesterone receptor (PR) genes was higher for SPI + rats. Moreover, tumored SPI + rats had lower serum progesterone levels than those fed CAS, while serum estrogen did not differ. Serum from tumored SPI + rats had higher apoptotic activity towards mammary epithelial MCF-7 cells, than CAS serum. Thus, dietary soy protects against mammary tumorigenesis induced by a direct-acting carcinogen and alters signaling pathways involving PR and HER-2/neu.