Ingestion of live filamentous diatoms by the Great Lakes amphipod, Diporeia sp.: a case study of the limited value of gut contents analysis

Abstract

Individuals of the Great Lakes amphipod, Diporeia sp. (formerly named Pontoporeia hoyi) were collected from a 45-m deep station in southeastern Lake Michigan and isolated in small laboratory feeding vessels at 4 °C, after the animals had voided their guts over a 24-hour period. Over a 20-day period, following introduction of a single ration of live cells of the filamentous diatom, Melosira varians, 9 of 10 animals had ingested this material, and 7 of these 9 individuals had deposited fecal pellets. Subsequent examination of gut contents and fecal pellets showed that although animals had ingested whole algal cells/filaments, little of the material in gut contents or fecal pellets bore any identifiable structural similarity to cells/filaments prior to ingestion. The results suggest that earlier studies of pontoporeiid gut contents may seriously underestimate the importance of algal components in the amphipod's diet and imply that Diporeia sp. growth and production may be more closely linked to primary production than previously thought.