Infrared Measurement Of Free-Water Content And Grain Size Of Snow

Abstract

A method has been developed to measure the free-water content and grain size of snow by use of near-infrared methods. It requires no direct physical sampling and uses reflectances at three optimally selected wavelengths. The method is based on two basic phenomena: first, snow reflection as a multiple-scattering phenomenon is strongly dependent on the grain size and the spectral variations in the ice absorption coefficient, and second, owing to differences between the absorption coefficients of ice and water, the reflection spectrum of dry snow differs from that of wet snow. Hemispherically integrated spectral reflectance has been measured in the range between 600 and 2000 nm for several types of snow including metamorphic states from newly fallen to melted-refrozen and densities from 0.10 to 0.45 g/cm3. The effect on reflectance of up to 20 vol % free water has been studied. The reflectance of snow has also been analyzed theoretically using an approximate solution of the radiative transfer equation. The experiments and theoretical calculations show that the free-water content and average grain diameter can be derived from reflectance measurements made at 1030, 1260, and 1370 nm. From measurements made so far it is estimated that an accuracy of ± 1.5 vol % can be achieved in the measurement of the free-water content and of ± 0.2 mm can be achieved in the measurement of the average grain size.