Abstract

AbstractThe melon aphid, Aphis gossypii Glover (Hem., Aphididae), is one of the most important pests of cucumber throughout the world. This aphid has a short generation time and high fecundity that result in an enormous reproductive potential, especially in cucumber‐growing greenhouses. Vermicomposts, which are produced by exploiting interactions between earthworms and microorganisms, may enhance plant growth and plant resistance against some pests and disease. In this study, the effects of vermicompost and cucumber cultivar (Cucumis sativus L.) on infestation levels with A. gossypii were evaluated. We conducted a factorial experiment with two cucumber cultivars (Royal and Storm) and five concentrations of vermicompost in the soil, including 0% (control), 10%, 20%, 30% and 50%, employing a randomized complete block design with four replicates. The experiment was conducted in a growth chamber at 25 ± 2°C, 65 ± 10% RH and a photoperiod of 14 L: 10 D h. The number of aphids was counted 3, 5, 7, 9, 12, 15, 18 and 21 days after infestation of cucumber seedlings by aphids. We found that in all vermicompost‐amended treatments, aphid numbers were lower than when plants were grown in soil without any vermicompost. The highest and lowest aphid counts occurred in the control treatment on cucumbers of the Royal cultivar and in the 30% and 50% vermicompost treatments on the storm cultivar, respectively. Overall, our study showed that the application of vermicompost has a high potential for reducing A. gossypii populations in cucumber cultures.

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