Abstract
Studies which showed the influence of organic carbon on the toxicity of sediment-associated contaminants on benthic invertebrates suggest this was primarily due to its influence on the interstitial water concentrations of the contaminant. A higher organic content offers more binding sites for organic contaminants, which means lower toxicity for organisms whose exposure route is mainly through contaminated interstitial water. However, a higher organic content in the sediment could mean a higher toxicity for deposit-feeding organisms, which can assimilate the contaminant by ingestion of contaminated particles. To investigate the influence of sedimentary organic carbon content on the toxicity of an organic contaminant on a benthic community, a microcosm experiment was carried out where natural nematode assemblages were exposed to three concentrations of Irgarol in sediments with two different levels of organic carbon for 7 and 35 days. The response of the nematode assemblage to sediment contamination by Irgarol differed between organically “Lower organic carbon” and “Higher organic carbon” sediments. Responses were genus specific and although community composition was the same in both sediments in the beginning of the assay, contamination by Irgarol affected different genera at each sediment type. Also, the differential amount of organic carbon promoted responses of different functional groups. In Lower organic carbon sediments, contaminated treatments showed lower abundances of the genus Viscosia and the group of predacious nematodes, which were probably affected by an increased availability of Irgarol in the interstitial water in this treatment. In Higher organic carbon sediments, the group of deposit-feeders were mainly affected, suggesting the ingestion of contaminated food as the main route of contamination in this condition. These results indicate that the bioavailability of toxic substances in sediments is not only determined by their partitioning between the different phases of the sediment but also by the organism’s trophic ecology.
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