Influence of microwave curing on the early performance of heat-stored LC3 composites

Abstract

Limestone calcined clay cement (LC3), as a new green cementitious material, has a wide range of functional applications in cement-based composite materials. Heat-stored LC3 effectively achieve energy-saving and carbon reduction in buildings. However, the addition of phase change material (PCM) particles leads to a significant decrease in strength, which imposes higher requirements on early performance. To address this issue, this study adopts microwave curing technology to rapidly enhance the early performance of heat-stored LC3, with a specific focus on the influence of microwave curing on the early mechanical properties, hydration products, and microstructure of heat-stored LC3. The results showed that microwave curing at a power of 320 W for 5 min increased the 3-day compressive strength of heat-stored LC3 by 87.3 %, without adversely affecting the later-stage strength, thus compensating for the deficiency in early strength. Microstructure and pore structure analysis revealed that the enhancement of early strength by microwave curing was mainly attributed to the promotion of early hydration of clinker and the activation of pozzolanic reaction occurred calcined clay. The additional formation of C-(A)-S-H gel reduced the matrix porosity, improved overall integrity, and enhanced the microstructure. Additionally, the temperature regulation capability of heat-stored LC3 was verified, ensuring its auxiliary temperature regulation function while maintaining reliable mechanical properties and excellent early strength.