Influence of iron deficiency on Hb A1c levels in type 2 diabetic patients

Abstract

AimsHemoglobin A1c (HbA1c) is gold-standard for the assessment of glycemic control in diabetic patients. Previous studies have reported that iron deficiency may elevate A1c concentrations, independent of glycemia. This study aimed to analyze the effect of iron status on HbA1c levels in diabetic patients. Methods661 patients 336 females (228 menopausal and 108 premenopausal) and 325 males (237 age> 50 years and 88 age < 50 years) were recruited.HbA1c, ferritin, fasting plasma glucose, hemogram and medical history were recorded.Analysis of variance ANOVA and Pearson’s regression were applied. Resultspatients were divided according gender, age, glycemia and iron status (normal, latent iron deficiency LID, iron deficiency anemia IDA).All groups presented increasing HbA1c values in parallel with iron deficiency, subclinical and anemia, but the level of significance was not homogeneous in the different groups.Controlled premenopausal women HbA1c in normal iron status and IDA groups P = 0.0048, between normal and LID, P = 0.033.Not controlled premenopausal women Normal group and IDAP < 0.001, normal iron status and LID P = 0.019.Controlled menopausal women normal group and IDAP < 0.0001, LID and IDA P = 0.01.Not controlled menopausal women normal group and IDA P = 0.04.Controlled men over 50 years normal and IDA groups P = 0.002, LID and IDA P = 0.02.Controlled young men normal group and LID P = 0.03. ConclusionThis study found a positive correlation between iron deficiency and increased HA1c levels. In diabetic patients with IDA should be interpreted with caution, due to the possibility of spurious increment in HbA1c.