Abstract

08Jun 2018 INFLUENCE OF FOLIAR SPRAYS ON YIELD AND QUALITY OF BARAMASI LEMON. Jobanjit Singh and Amarjeet Kaur. Department of Horticulture(Agriculture)Khalsa College, Guru Nanak Dev University, Amritsar-143001.

Highlights

  • NAA, Acidity, GA3, Foliar, GA3-15,20 and 25 ppm, Borax- 0.5, 1 and 1.5% and KNO3- 1,1.5 and 2%) were applied at 70% flowering and at pea stage in treatments T1 to T13.Results of the study revealed that the maximum fruit length(5.95 cm), breadth (5.60 cm), fruit weight (68.86 g) and highest juice per cent

  • For successful cultivation of baramasi lemon in the state, efficient management of foliar sprays is of utmost importance to produce high yield and quality fruits

  • The orchard is located at north of the city and falls at 31-38’ N latitude and 75-52’ E latitude with an elevation of 744 feet above the sea level representing the climatic conditions prevailing in the sub-tropical humid zone of the Punjab state with an annual rainfall of 735 mm, the major portion of which falls from July to September

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Summary

Introduction

NAA, Acidity, GA3, Foliar, GA3-15,20 and 25 ppm, Borax- 0.5, 1 and 1.5% and KNO3- 1,1.5 and 2%) were applied at 70% flowering and at pea stage in treatments T1 to T13.Results of the study revealed that the maximum fruit length(5.95 cm), breadth (5.60 cm), fruit weight (68.86 g) and highest juice per cent (50.06) were recorded with GA3 25 ppm. NAA, Acidity, GA3, Foliar, GA3-15,20 and 25 ppm, Borax- 0.5, 1 and 1.5% and KNO3- 1,1.5 and 2%) were applied at 70% flowering and at pea stage in treatments T1 to T13.Results of the study revealed that the maximum fruit length(5.95 cm), breadth (5.60 cm), fruit weight (68.86 g) and highest juice per cent Among bio-chemical characters maximum TSS (7.85°Brix), acidity (5.80 %) and ascorbic acid content

Results
Conclusion
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