Abstract
Banana is the world’s most popular fruit, with an estimated global export value of 7 billion dollars per year; they are also one of the most domestic foods and are traded by Tanzania farmers. However, approximately 15% of the global banana production is involved in trade. The inadequate adoption of Tissue Banana Seedlings has led to the assessment of the Influence of Entrepreneurial Activities on the Adoption of Tissue Culture Banana Seedlings in Tanzania-Kilimanjaro particularly. The study adopted a positivism philosophy, a cross-sectional survey design, and purposive sampling techniques targeting 350 farmers. Questionnaires were used for data collection, Binary Logistic Regression was applied for data analysis, the results show Entrepreneurial significantly influenced the adoption of Tissue culture seedlings, and Tissue culture seedlings offer more business opportunities than local suckers. Therefore, the study recommends promoting Entrepreneurial activities toward the adoption of tissue culture banana seedlings in Tanzania and developing countries
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: International Journal of Business, Law, and Education
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
