Abstract

Bacteria are able to communicate with each other and sense their environment in a population density dependent mechanism known as quorum sensing (QS). N-acyl-homoserine lactones (AHLs) are the QS signaling compounds of Gram-negative bacteria which are frequent colonizers of rhizospheres. While cross-kingdom signaling and AHL-dependent gene expression in plants has been confirmed, the responses of enzyme activities in the eukaryotic host upon AHLs are unknown. Since AHL are thought to be used as so-called plant boosters or strengthening agents, which might change their resistance toward radiation and/or xenobiotic stress, we have examined the plants’ pigment status and their antioxidative and detoxifying capacities upon AHL treatment. Because the yield of a crop plant should not be negatively influenced, we have also checked for growth and root parameters. We investigated the influence of three different AHLs, namely N-hexanoyl- (C6-HSL), N-octanoyl- (C8-HSL), and N-decanoyl- homoserine lactone (C10-HSL) on two agricultural crop plants. The AHL-effects on Hordeum vulgare (L.) as an example of a monocotyledonous crop and on the tropical leguminous crop plant Pachyrhizus erosus (L.) were compared. While plant growth and pigment contents in both plants showed only small responses to the applied AHLs, AHL treatment triggered tissue- and compound-specific changes in the activity of important detoxification enzymes. The activity of dehydroascorbate reductase in barley shoots after C10-HSL treatment for instance increased up to 384% of control plant levels, whereas superoxide dismutase activity in barley roots was decreased down to 23% of control levels upon C6-HSL treatment. Other detoxification enzymes reacted similarly within this range, with interesting clusters of positive or negative answers toward AHL treatment. In general the changes on the enzyme level were more severe in barley than in yam bean which might be due to the different abilities of the plants to degrade AHLs to metabolites such as the hydroxy- or keto-form of the original compound.

Highlights

  • Since about 480 million years, when plants started to conquer dry land, they had to arrange life in a close relationship with soil microorganisms in the rhizosphere

  • When barley shoots were checked for fresh weight, it turned out that no statistically significant effect of N-acyl-D/L-homoserine lactone (AHL)

  • Conjugation remained at control levels under the influence of C8- and N-decanoyl-D/L-homoserine lactone (C10-HSL), but C6 -HSL caused the same 1.75-fold increase. These results indicate that AHL themselves or a signal connected to AHL sensing in plants, is processed to yield differential induction of glutathione S-transferase (GST) isoforms

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Summary

Introduction

Since about 480 million years, when plants started to conquer dry land, they had to arrange life in a close relationship with soil microorganisms in the rhizosphere. In the interface with the soil, they had to cope with microbes colonizing their roots and were regularly exposed to bacterial signaling substances. It was long unknown that bacteria possess the ability to communicate; they were rather considered as “deaf, blind, and solitary” (Obst, 2007) until the “Quorum Sensing” (QS) was described (Fuqua et al, 1994; Bassler, 2002; Galloway et al, 2011). QS enables bacteria to sense their quorum, and spatial distribution parameters and may be better described as a way to maximize the efficiency of bacterial actions that could be termed “efficiency sensing” (Hense et al, 2007)

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