Abstract

PurposeInflammation could play a key role in tissue damage and bone metabolism. The modified dietary inflammatory score (M-DIS) is a validated tool to estimate the inflammatory potential of the diet. In the present study, we evaluate the associations between the M-DIS and bone mineral density (BMD) in a senior Mediterranean population with overweight/obesity and metabolic syndrome.MethodsBaseline cross-sectional association between the M-DIS and bone mineral density was assessed in 1134 participants of the multicenter PREDIMED-Plus trial (aged 55–75 with overweight/obesity and metabolic syndrome). BMD was measured using Dual-energy X-ray Absorptiometry scans and participants answered a food frequency questionnaire to determine the M-DIS. BMD was categorized as low BMD when T score was equal or lower than -1 and normal BMD in another case. Associations between BMD and M-DIS were evaluated by using linear and logistic regressions adjusted by other co-variates.ResultsParticipants in the top tertile of the M-DIS had a lower BMD at total femur [β (95% CI) − 0.02 (− 0.04, − 0.01)], trochanter areas [β (95% CI) − 0.03 (− 0.05, − 0.01)] and lumbar spine area [β (95% CI) − 0.03 (− 0.07, 0.01)] (but in the last case, measures were less precise and hence not statistically significant) compared to those in the lower M-DIS tertile. Multiple logistic regression analyses showed that the odds of the total femur and femoral trochanter osteopenia/osteoporosis were higher in participants in the top tertile compared to those in the lowest tertile of M-DIS [OR (95% CI) 1.71 (1.12, 2.64), P for trend 0.015; 2.02 (1.29, 3.21), P for trend 0.002, respectively].ConclusionA high pro-inflammatory diet, measured by the M-DIS, is associated with lower BMD in a senior Mediterranean population with metabolic syndrome.

Highlights

  • Osteoporosis is an age-related chronic disease characterized by the loss of bone mass and trabecular alterations that decline bone strength and increases the risk of fractures

  • We evaluated the associations between the modified dietary inflammatory score (M-DIS) score and bone mineral density in a senior Mediterranean population with overweight/obesity and metabolic syndrome

  • This is a cross-sectional analysis conducted in a subset of 1134 participants from the PREDIMED-Plus study, a multicenter, randomized, and parallel-group clinical trial including 6874 women and men, aged 55–75 with overweight/obesity [body mass index (BMI) between 27 and 40 kg/m2] and metabolic syndrome defined by the updated harmonized criteria of the International Diabetes Federation, the American Heart Association, and the National Heart Association [25]

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Summary

Introduction

Osteoporosis is an age-related chronic disease characterized by the loss of bone mass and trabecular alterations that decline bone strength and increases the risk of fractures These changes are influenced by non-modifiable factors like. Several epidemiological studies have associated systemic inflammation with an increased risk of developing non-communicable chronic diseases, especially obesity, Type 2 Diabetes (T2D), and cardiovascular diseases, and with osteoporosis, frailty, and sarcopenia [5,6,7,8]. In this regard, it has been suggested that inflammation could. Some pro-inflammatory cytokines, such as Tumor Necrosis Factor-alpha (TNF-α) or interleukin 6 (IL-6), may exert an inhibitory effect on osteoprotegerin (OPG) increasing Receptor Activator for Nuclear Factor κ B Ligand (RANKL) concentrations, and increasing the osteoclastic activity, bone resorption and the risk of osteoporosis incidence [10, 11]

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