Indigenous technical knowledge based sustainable production of horticulture enterprise in North Lakhimpur district of Assam

Abstract

Integrated crop management strategy is inadequate without involvement of indigenous knowledge. Indigenous Technical Knowledge based on local knowledge of environment, natural resources and peoples' experience accumulated over many years. Further, the traditional technologies are eco-friendly because of being free from use of chemicals. North Eastern states are the sleeping giants and considered as store house of indigenous knowledge base due to presence of many different tribes which may be helpful in utilizing their practices for sustainable development of the rural areas without hampering the ecological pursuits of the region. The horticulture is one of the important enterprises of the north eastern hill region people and their management practices are ancient, indigenous and traditional in nature. Therefore, it is important to explore the indigenous knowledge base associated with the horticultural enterprise in the north eastern region for sustainable development. Keeping the above consideration in view, the present study is conducted to document the utilization of Indigenous knowledge system by farmers in the production of horticultural enterprise in North Lakhimpur district of Assam. The participatory methodology was followed to construct and conduct the whole research study. The key informant methods and focus group discussion methods were followed to collect the information.