Abstract
The paper defines organic agriculture as holistic management system which promotes agro-ecosystem's health, biodiversity, biological cycle and biological activity without the external inputs of synthetic chemicals such as: fertilizers, pesticides, hormones and feed additives. Benefit include among others: high and comparable yield though could be supported by those receiving support from European community that provides monitory help to farmers as well as with conventional farming. Current practices of organic agriculture are a modification and continuation of indigenous practices that are more prominent in Nigeria. More research and funding by government and private sectors have been recommended.
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