Abstract

Following the recent developments in supply chain management and environmental policy integration, it became evident that for successfully addressing the environmental challenges a holistic approach is necessary. After identifying a lack of sufficient information on the environmental performance and the uptake of the respective policy measures from food supply chain perspective, a research has been undertaken for designing indicators on these issues. As a concrete case, a tomato ketchup chain and the Integrated Product Policy framework have been examined. This paper presents the results of the study performed. After identifying and analysing the respective policy measures, a set of environmental indicators have been proposed and a discussion on their applicability and role in policy-making is raised.

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