Abstract
Nongovernmental organizations (NGOs) working in indigenous Mayan areas in Guatemala have included among their program goals increased consumption of vitamin A-rich foods by infants and small children. The application of international infant and child feeding recommendations at the community level is often problematic, however, and questions arise regarding the most appropriate recommendations to promote among particular social groups. The answers can depend upon the specific vitamin A-rich foods available, accessible, and acceptable to mothers and children, and on customary caring and feeding behaviors.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
