Increasing Production of Copepod Nauplii in a Brown-Water Zooplankton Culture with Supplemental Feeding and Increased Harvest Levels

Abstract

Abstract Two experiments were performed to investigate increasing the number of copepod nauplii obtained from a brown-water zooplankton culture for feeding to larval red snapper Lutjanus campechanus. Brown-water zooplankton cultures rely on the regular exchange of (brown) estuarine water to nourish and harvest the copepods. The majority of copepods in both experiments were Acartia tonsa. The goal of the first experiment was to determine whether adding rice bran to a brown-water zooplankton culture would increase copepod density. Brown-water zooplankton cultures supplemented with rice bran had significantly higher naupliar densities than either brown-water zooplankton cultures without rice bran or zooplankton cultures supplemented with rice bran but without brown-water exchanges. Both the rice-bran-supplemented brown-water zooplankton culture and the rice bran zooplankton culture had higher copepodid densities than the brown-water zooplankton culture, but they were not different from each other. The goal o...