Abstract

Simple SummaryThe increasing demand on animal products expected for the next decades requires animal production systems to become more efficient in resource use. Most commercial operations feed all pigs the same feed at a determined time depending on the average BW of the batch, but without considering the variability of the population. However, low body weight (BW) pigs have been related to extra costs as reduced barn utilization, losses due to the poor carcass grading and inefficiency of phase feeding strategies. Some studies have previously hypothesized the need to do different phase feeding strategies to pigs sorted by initial BW. This work aimed to compare the effect of increasing the standardized ileal digestible lysine to net energy ratio (SID Lys:NE) over the performance of growing pigs sorted by initial BW in 3 categories (small, medium, and large). The results showed that small pigs could use more efficiently high SID Lys:NE diets compared to the large pigs during the growing phase (28–63 kg). The conclusions imply positive effects of feeding higher dietary lysine to small pigs to compensate for their reduced feed intake capacity. This strategy might improve growth rate and feed efficiency, without increasing feed costs per kg gain.An experiment was conducted analyzing whether growing pigs classified in different initial body weight categories (BWCAT) have a different response to increasing standardized ileal digestible lysine to net energy ratio (SID Lys:NE), to assess whether light pigs might benefit from being differentially fed. A total of 1170 pigs in pens of 13 were individually weighed, classified in 3 BWCAT (Lp: 32.1 ± 2.8 kg, Mp: 27.5 ± 2.3 kg, and Sp: 23.4 ± 2.9 kg), and afterwards pens were randomly allocated to 5 dietary SID Lys:NE treatments (3.25 to 4.88 g/Mcal) fed over 47 days. Results reported a greater linear improvement of growth and feed efficiency of Sp compared to Lp when increasing SID Lys:NE. Modelling the response to SID Lys:NE using quadratic polynomial models showed that the levels to reach 98% of maximum growth from day 0–47 were 3.67, 3.88, 4.06 g SID Lys/Mcal NE for Lp, Mp, and Sp, respectively. However, due to the overlapping SID Lys:NE confidence intervals at maximum performance, it was not possible to determine if requirements were different between BWCAT. Summarizing, the results suggested that feeding small pigs greater SID Lys:NE than large pigs can improve their performance and increase the efficiency of the overall production system.

Highlights

  • Pigs with a low body weight (BW) continue to be a major concern in all-in all-out swine production systems, as they have been associated with a longer time to reach marketing [1,2,3], a greater mortalityAnimals 2020, 10, 1032; doi:10.3390/ani10061032 www.mdpi.com/journal/animalsAnimals 2020, 10, 1032 rate [2,3,4], and the resulting inefficiency of phase feeding strategies [5]

  • Body weight was different between the 3 body weight categories (BWCAT) throughout the experiment (p < 0.001), being 70.0, 62.7 and 55.6 kg at the end of the trial for Lp, Mp and Sp, respectively

  • 1, the effect of BWCAT on average daily feed intake (ADFI) was still significant (p = 0.001) when the values were corrected by the metabolic body weight, being 0.157, 0.152 and 0.147 kg/kg BW0.6, for Lp, Mp and Sp, respectively

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Summary

Introduction

Animals 2020, 10, 1032 rate [2,3,4], and the resulting inefficiency of phase feeding strategies [5]. The latter, being a widespread feeding system, aims to mimic the reduction in the optimal concentration of lysine in the diet required for growth with increasing BW [6,7,8]. Even though phase feeding focuses on feeding pigs more precisely [7], the inherent BW variability of swine production systems [13] might represent that the requirements of the lightest pigs might not be fulfilled when applying this strategies [14].

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