Abstract
Species‐rich plant communities have been shown to be more productive and to exhibit increased long‐term soil organic carbon (SOC) storage. Soil microorganisms are central to the conversion of plant organic matter into SOC, yet the relationship between plant diversity, soil microbial growth, turnover as well as carbon use efficiency (CUE) and SOC accumulation is unknown. As heterotrophic soil microbes are primarily carbon limited, it is important to understand how they respond to increased plant‐derived carbon inputs at higher plant species richness (PSR). We used the long‐term grassland biodiversity experiment in Jena, Germany, to examine how microbial physiology responds to changes in plant diversity and how this affects SOC content. The Jena Experiment considers different numbers of species (1–60), functional groups (1–4) as well as functional identity (small herbs, tall herbs, grasses, and legumes). We found that PSR accelerated microbial growth and turnover and increased microbial biomass and necromass. PSR also accelerated microbial respiration, but this effect was less strong than for microbial growth. In contrast, PSR did not affect microbial CUE or biomass‐specific respiration. Structural equation models revealed that PSR had direct positive effects on root biomass, and thereby on microbial growth and microbial biomass carbon. Finally, PSR increased SOC content via its positive influence on microbial biomass carbon. We suggest that PSR favors faster rates of microbial growth and turnover, likely due to greater plant productivity, resulting in higher amounts of microbial biomass and necromass that translate into the observed increase in SOC. We thus identify the microbial mechanism linking species‐rich plant communities to a carbon cycle process of importance to Earth's climate system.
Highlights
Biodiversity loss through anthropogenic changes in the global environment is threatening ecosystem functions and ser‐ vices
Species‐rich grasslands are fundamental for many ecosystem pro‐ cesses and services and are important for increasing the carbon storage of terrestrial ecosystems (Hungate et al, 2017)
Higher soil organic carbon (SOC) storage is believed to be either due to greater plant inputs and/or due to lower losses of organic carbon at high levels of plant diversity, the latter of which reflects a higher efficiency of soil microbial carbon cycling
Summary
Biodiversity loss through anthropogenic changes in the global environment is threatening ecosystem functions and ser‐ vices. We are aware of only four of such grassland biodiversity experi‐ ments globally Studies from these experiments have consistently shown positive effects of plant diversity on SOC storage, and have largely ascribed this to increased rhizosphere carbon inputs (Cong et al, 2014; De Deyn et al, 2011; Fornara & Tilman, 2008; Lange et al, 2015; Steinbeiss, Beßler, et al, 2008). In order to ensure that only target species develop, all plots are weeded by hand three times per year
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