In vitro evaluations of pellets containing Delonix regia seed meal for ruminants.

Abstract

The objective of the present research was to determine the influence of various doses of the pellets containing DR seed meal (PEDEM) on in vitro CH4 gas production, in vitro digestibility, protozoal count, and ruminal fermentation characteristics. The study was designed as a completely randomized design with eight levels of PEDEM supplementation at 0, 2, 4, 6, 8, 10, 12, and 14mg DM. Gas production rate constants for the insoluble fraction (c) and cumulative gas production at 96h were quadratically increased when PEDEM was supplemented (P < 0.05). The concentration of NH3-N was linearly increased when the PEDEM concentration (P < 0.05) was increased, whereas the population of protozoa was linearly decreased when the level of PEDEM supplementation (P < 0.05) was increased. The supplementation of PEDEM in substrate quadratically affected the mean values of in vitro dry matter digestibility (IVDMD), in vitro organic matter digestibility (IVOMD), and in vitro NDF digestibility (P < 0.05). TVFA, acetic acid (C2), and butyric acid (C4) were not altered by different doses of PEDEM supplementation (P > 0.05). In contrast, the concentration of propionic acid (C3) was quadratically affected with the supplementation of PEDEM (P = 0.05). The inclusion of PEDEM did not change the CH4 concentration at 6h of incubation (P > 0.05), whereas the CH4 concentration at 24h of incubation and the mean values were linearly reduced with additional doses of PEDEM (P < 0.05). Compared with the control group, the mean CH4 concentration was reduced at 51.1% with 12mg PEDEM, whereas 59.6% was reduced with 14mg PEDEM supplementations. The supplementation of PEDEM at 12mg has the potential to manipulate rumen fermentation, to manipulate in vitro digestibility and to reduce protozoa and CH4 production.