Abstract

BackgroundExtended spectrum beta-lactamase (ESBL)-producing enterobacteria pose a major hazard to public health. Due to the possibility of genetic transfer, ESBL genes might spread to pathogenic enterobacterial strains. Thus, information on possible genetic transfer between enterobacteria is of high interest. It was therefore the aim of this in vitro study to screen the capacity of a wide range of Enterobacteriaceae for differences in conjugation at different time points with five ESBL-producing Escherichia coli strains.ResultsConjugation frequencies for five potential E. coli donor strains producing the enzymes CTX-M-1, CTX-M-15, SHV-12, TEM-1, TEM-52 and CMY-2, and six potential recipient strains commonly detected in the gastrointestinal tract of poultry (E. coli, Serratia marcescens subsp. marcescens, Enterobacter cloacae, Salmonella (S.) enterica serovar Typhimurium and Proteus mirabilis) were obtained. Different combinations of donor and recipient strains were co-incubated for between 0 and 22 h and spread on selective agar. Conjugation frequencies were calculated as transconjugants per donor.Some donor and recipient strain combinations did not perform plasmid transfer within 22 h. Hence, the recipient Proteus mirabilis did not accept plasmids from any of the given donors and the E. coli ESBL10716 donor was unable to transfer its plasmid to any recipient. Enterobacter cloacae only accepted the plasmids from the donors E. coli ESBL10708 and E. coli ESBL10716 while E. coli ESBL10708 did not transfer its plasmid to Serratia marcescens subsp. marcescens. E. coli IMT11716 on the other hand did not perform conjugation with the donor E. coli ESBL10689. The remaining mating pairs differed in conjugation frequency, ranging from 10− 5 to 10− 9 transconjugants/donor. The earliest conjugation events were detected after 4 h. However, some mating pairs turned positive only after 22 h of coincubation.ConclusionA suitable mating pair for future in vivo studies to combat transfer of antibiotic resistance to pathogenic bacteria in broiler chicken was determined. The results of this study also suggest that the kinetic of conjugation differs between mating pairs and is independent of species origin. This should be considered when performing conjugation experiments.

Highlights

  • Extended spectrum beta-lactamase (ESBL)-producing enterobacteria pose a major hazard to public health

  • Consequential to the global increase of multidrug resistant bacteria, severe economic and public health related costs have been predicted to rise significantly in the near future [1]. In this context, extended-spectrum ß-lactamase (ESBL)-producing Enterobacteriaceae were identified as one of the antibiotic resistant bacterial groups currently posing the highest threat to public health [2]

  • Different ESBL-carrying plasmids were transferred to recipients of the Enterobacteriaceae family at frequencies of 10− 9 – 10− 5 transconjugants/donor within 22 h with earliest events after 4 h of coincubation

Read more

Summary

Introduction

Extended spectrum beta-lactamase (ESBL)-producing enterobacteria pose a major hazard to public health. Consequential to the global increase of multidrug resistant bacteria, severe economic and public health related costs have been predicted to rise significantly in the near future [1] In this context, extended-spectrum ß-lactamase (ESBL)-producing Enterobacteriaceae were identified as one of the antibiotic resistant bacterial groups currently posing the highest threat to public health [2]. These bacteria have been detected in humans and animals . CTX-M-1, SHV-12 and TEM52 are the most frequently detected ESBL-types in European chicken with Escherichia coli and Salmonella spp. as the most common bacterial hosts [3]. As ESBL-producing enterobacteria are most often non-pathogenic, no clinical signs or impact on the performance are observed [3]

Objectives
Methods
Results
Discussion
Conclusion

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.