Abstract

Purpose: This study aimed to evaluate the role of magnetic liposome nanoparticles (ML NPs) as a carrier for paclitaxel (PTX) for the treatment of ovarian cancer in vitro.Methods: Magnetic NPs (MNPs) were synthesized by chemical co-precipitation method. The resulting NPs were characterized in terms of size, size distribution, zeta potential, drug encapsulation efficiency (EE), drug release pattern, and cytotoxicity effects.Results: The size and zeta potential of PTX-PEG-L and PTX-PEG-ML NPs were determined to be 296, 198 nm; -20, and -19 mV, respectively. Also, their drug encapsulation efficiencies were determined to be 97% and 96%, respectively. It was found that PTX-PEG-ML NPs, compared to PTX-PEG-L NPs, caused a reduction (11%) in the rate of drug release. The cytotoxicity of the drug-loaded NPs was assessed using 3-[4,5-dimethylthiazole-2-yl]-2,5-diphenyltetrazolium bromide (MTT) assay against human ovarian epithelial cancer (A2780CP) cells, and the results demonstrated that PTX-PEG-ML NPs caused higher cytotoxicity (by 14%) compared to PTX-PEG-L NPs (IC50: 1.88 ± 0.09 and 2.142 ± 0.1 µM, respectively).Conclusion: Overall, the results of this study suggest that PTX-PEG-ML NPs could be considered as a therapeutic candidate for the treatment of ovarian cancer.

Highlights

  • As many investigations have reported, there is a complicated relation between fermented foods, lactic acid bacteria (LAB), and human health

  • LAB activity in the matrix of fermented foods and improving their growth by prebiotic compounds results in the production of bioactive molecules, which possess specific biological and physiological properties

  • Lactic acid bacteria (LAB) are an integral part of foods and have been present in the matrix of fermented foods as safe and functional compounds whose consumption is directly linked to health.[1]

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Summary

Postbiotics as Promising Tools for Cancer Adjuvant Therapy

Aziz Homayouni Rad[1] ID , Leili Aghebati Maleki[2] ID , Hossein Samadi Kafil[3] ID , Hamideh Fathi Zavoshti[4] ID , Amin Abbasi5* ID. Article info Article History: Received: 7 Jan. 2020 Revised: Feb. 2020 Accepted: Apr. 2020 epublished: 7 Nov. 2020

Lactobacillus fermentum sp
Induction of apoptosis
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