Abstract
In this study, the antibacterial activities of Salicornia herbacea L. seed extract against two gram-negative and two gram-positive bacteria were evaluated with the agar disc diffusion and MIC methods. Result showed that inhibition zones of 9.5±0.01, 6.2±0.00, 4±0.00 and 3.5±0.10 mm for Staphylococcus aureus, Bacillus subtilis, Pseudomonas aeruginosa and Escherichia coli, respectively. Among four bacteria the maximum and minimum inhibition seed ethanolic extract were related to S. aureus with inhibition zones of 9.5mm and MIC 189.5 mg/ml and E. coli with inhibition zones of 3.5 mm and MIC 420 mg/ml, respectively. The antimicrobial activity of ethanol seed extract of S. herbacea is the result of phenolic compounds, fatty acids, osmotic compound (betaine) or synergic and additive effect of several compounds present in it. Our results suggest the possibility of using S. herbacea seed, which possesses strong antibacterial activity, in the treatment of diseases caused by the microorganisms tested.
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