Abstract

The worldwide increased difficulty to counteract gastrointestinal nematode (GIN) infection in sheep, due to progressing anthelmintic resistance, has led to the evaluation of other alternative helminth control options, mainly from plants. The anthelmintic efficacy of an aqueous Punica granatum macerate was evaluated in sheep naturally infected by GIN in southern Italy. The macerate was chemically characterized by chromatographic analysis coupled with high-resolution mass spectrometry (LC/HRMS) and an aliquot was concentrated to obtain a dry extract. A part was characterized, the remaining washed with methanol to obtain an insoluble residue and methanol phase. In the methanol fraction, the quantitatively predominant gallic acid was purified to obtain the pure molecule. The three fractions thus obtained were used for in vitro studies (i.e., egg hatch test) to verify anthelmintic efficacy. For this purpose, fecal samples were collected from sheep naturally infected by GINs. Fractions were diluted in H2O/DMSO 0.5% at 1.00, 0.5, 0.25, 0.125, 0.05, and 0.005 mg/mL concentrations. Thiabendazole (0.25 and 0.5 mg/mL) and deionized water were used as positive and negative controls, respectively. Egg hatch test results indicated that all fractions caused a significant (p < 0.05) egg hatch inhibition within 48 h of exposure highlighting a high (>82%) efficacy in vitro at all tested doses. Maximal egg hatching inhibition effect was exhibited by the methanol fraction (99.3% and 89.3% at 1 and 0.005 mg/mL concentrations), followed by the insoluble residue and gallic acid (94.7% and 85.3% and 94.0% and 82.7% at 1 and 0.005 mg/mL, respectively). The current study validated the anthelmintic potential of traditional P. granatum macerate against GIN infection in sheep, thus highlighting the role of gallic acid as principal component and justifying a need to undertake further in vivo studies on these ethno-veterinary remedies.

Highlights

  • Infections with parasites continues to represent a serious challenge to health, welfare, productivity, and reproduction of grazing ruminants throughout the world [1]

  • Their control is still primarily relied on the use of chemical anthelmintic drugs [5] and the availability of highly efficacious anthelmintic drugs has significantly contributed to reducing the economic burden of gastrointestinal nematode (GIN) infections [6,7]

  • The obtained fractions were qualitatively compared by TLC Firstly, apolar organic solvents, such as DCM and AcOEt, were used in a liquid/liquid extraction (LLE)

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Summary

Introduction

Infections with parasites continues to represent a serious challenge to health, welfare, productivity, and reproduction of grazing ruminants throughout the world [1]. Gastrointestinal nematode (GIN) infection, caused by different genera of nematodes (e.g., Teladorsagia, Haemonchus, Trichostrongylus, and Oesophagostomum) remains one of the main constraints to small ruminant production in southern Italy [3]. At the time of first registration, all anthelmintics used in livestock were very effective, typically reducing susceptible worm burdens by up to 99% [4]. Their control is still primarily relied on the use of chemical anthelmintic drugs [5] and the availability of highly efficacious anthelmintic drugs has significantly contributed to reducing the economic burden of GIN infections [6,7]. After years of intensive use to optimize animal productivity, the widespread appearance of resistant parasites was inevitable [8]

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