Improvement of soil health and nutrient transformations under balanced fertilization with integrated nutrient management in a rice-wheat system in Indo-Gangetic Plains – A 34-year Research outcomes

Abstract

The impact of integrated nutrient management seems crucial for the sustainability of crop production as revealed by studies on long-term experiments. It provided the opportunity to monitor long-term variations in crop yields and associated factors. The impacts of various nutrient management strategies on yields and soil attributes in a rice-wheat system have been researched under a long-term experiment that has been running since 1983 at Punjab Agricultural University, Ludhiana. Further, a positive correlation has been observed between crop yields and soil properties such as soil organic carbon (SOC), nitrogen (N), phosphorus (P), potassium (K) and zinc (Zn). The negative correlation with K could be attributed to soil becoming deficient in K and necessitating the application of potassium fertilizer. The treatments receiving organic manures (green manure, farmyard manure and wheat cut straw) showed a better population of soil microorganisms in comparison to the treatments receiving chemical fertilizers, thereby proving as precursors of sustaining soil health. The best soil characteristics (water-soluble aggregates, exchangeable and non-exchangeable K, fixed and total K) after rice and wheat harvesting were found where 50 % of the recommended NPK was supplemented with farmyard manure (FYM). The build-up of trace elements particularly for Fe and Zn was also noticed. In crystalline Fe oxide bound fraction (CFeOX), Fe increased between 717.1 and 984.8 mg kg−1, while Zn increased between 2.64 and 3.08 mg kg−1. Furthermore, amorphous iron oxide (AFeOX), CFeOX, carbonate (CARB), organic matter (OM) bound and exchangeable (EXCH) Fe and Zn were higher in treatments where organic manures were supplemented with 50 and 25 % N. Farmyard manure showed an incremental trend, followed by wheat cut straw and green manure (GM). The incremental trend in soil quality was noticed with FYM followed by wheat cut straw and GM.